Sweet and Simple Recipes

Hot Fudge Sauce

Posted on: January 2, 2010

Hot Fudge Sauce Recipe

1 can (12 oz.) evaporated milk
1 package (3.4 oz.) chocolate pudding mix
1 package (12 oz.) semi sweet chocolate chips
1/4 cup powdered sugar
1 tsp. vanilla extract

1. Place the evaporated milk in a medium saucepan on medium heat. Slowly add the pudding mix, whisk constantly until dissolved.

2. Add the chocolate chips and powdered sugar. Cook until chocolate chips melt, stirring constantly. Remove from heat.

3. Add the vanilla extract and mix well. Cool slightly.

Servings: 10

Cooking Times
Preparation Time: 5 minutes
Cooking Time: 5 minutes
Total Time: 10 minutes

Nutrition Facts
Serving size: 1/10 of a recipe (2.6 ounces).
Percent daily values based on the Reference Daily Intake (RDI) for a 2000 calorie diet.
Nutrition information calculated from recipe ingredients.

Amount Per Serving
Calories 229.7
Calories From Fat (36%) 83.64
% Daily Value
Total Fat 10.47g 16%
Saturated Fat 6.19g 31%
Cholesterol 1.02mg <1%
Sodium 68.19mg 3%
Potassium 106.35mg 3%
Total Carbohydrates 35.86g 12%
Fiber 2.45g 10%
Sugar 9.65g
Protein 3.62g 7%


1 Response to "Hot Fudge Sauce"

What could be bad about a hot and fudgy sauce? Nothing.

Now, what could be good? Taste, texture, yuminess, everything/

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